Honoring Marilee

Marilee passed a recipe down which I would like to share. We have made it a tradition to make these on Marilee's birthday. They are called Runzas and they were completely her specialty!

Runzas

1 package Hot Roll Mix
2 cups chopped cabbage
1 diced onion
1 pound ground beef or sausage (truly whatever meat you would prefer)
Salt and pepper to taste

Mix the hot roll mix according to package instructions and let rise for 30 minutes
Cook the beef or sausage
Cook the cabbage and onion together
Mix meat and vegetable mixtures together

Roll out pieces of dough the size of an egg and fill with meat mixture. Seal shut (think calzone)and bake at 350 until brown.